Classic caramel cake topped with vanilla buttercream and sprinkled with pistachio and raspberry. Perfect for catering and functions! Nut free recipe.
TWINKLES TINY CUPCAKES 12PK
White Chocolate (17.27%) (sugar, vegetable fat, milk solids, stabiliser (492), emulsifier (322 (soy), 476), flavour), Wheat Flour, Sugar, Cream (cream, halal gelatine (beef), thickener (407a), emulsifier (471)), Canola Oil, Egg, Water, Raspberries, Pistachios, Butter (cream (milk)), Stabiliser (emulsifiers (435, 471), antioxidant (307b (soy)), Fondant, Malt Powder (extract of malted barley/rice or wheat/barley, milk), Milk, Glycerine, Baking Powder (raising agents (450, 500), wheat), Caramel Flavour (0.14%) (colour (150c, 150d)), Salt.
Warning: Contains Wheat, Gluten, Egg, Milk, Soy and Tree Nuts(Pistachio). May contain traces of Sesame Seeds, Peanuts, Lupin and other Tree Nuts.
Shelf Life: 7 days